HOLIDAY COCKTAIL RECIPE | CHOCOLATE MINT ESPRESSO MARTINI

Are you ready to indulge in this sweet Christmas treat? Swap out the dessert for My latest Christmas cocktail! Candy cane rim, decadent chocolate with that hit of caffeine we crave after a big meal enjoyed with friends! Why not give the gift great tasting cocktails this festive season? 

Indulge in My Chocolate Mint Espresso Martini by: Mr. Consistent 

 

Follow these simple yet tasty cocktail recipes and don't forget to share your creations with Me and tag Me on Instagram

 

INGREDIENTS:

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ACCESSORIES:

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METHOD:

1: Prepare

  • Crush your candy canes into a candy dust
  • Rim your tumbler glass with the chocolate syrup and roll through the candy cane dust to create your chocolate candy cane rim

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2: Create

  • Add 75ml Mr. Consistent Espresso Martini into your shaker
  • Add 45ml of Chocolate Mint Liqueur into your shaker
  • Add ice and shake vigorously

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3: Serve

  • Strain into martini glass
  • Enjoy!
If you're looking for some music to set the cheerful tone, throw on my Deck The Halls with Mr. C Spotify playlist! 

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